Beef Samosa is a beloved Indian appetizer that represents the perfect blend of crispy
pastry and flavorful filling at Green Chili Fine Indian Cuisine. Our authentic recipe
begins with a carefully prepared dough made from all-purpose flour and ghee, creating
the perfect flaky texture that's essential for a great samosa.
What makes our Beef Samosa special is the perfectly seasoned filling – tender minced
beef cooked with aromatic spices including cumin, coriander, and garam masala,
enhanced with fresh onions, ginger-garlic paste, and a generous amount of fresh
coriander leaves. The samosas are then expertly folded into triangular shapes and
deep-fried to golden perfection, creating that signature crispy exterior that
customers love.
Ingredients & Nutrition
Main Ingredients:
- All-purpose flour
- Ghee (clarified butter)
- Minced beef
- Fresh onions
- Fresh coriander leaves
- Ginger-garlic paste
- Garam masala
- Cumin seeds
- Turmeric powder
- Oil for frying
Nutrition Information (per serving - 2 pieces):
- Calories: 280
- Fat: 15g
- Protein: 12g
- Carbohydrates: 25g
* Nutrition values are approximate
