Chicken Tikka Masala is a beloved North Indian classic that represents the perfect
harmony of tender chicken and rich, aromatic sauce at Green Chili Fine Indian Cuisine.
Our authentic recipe begins with boneless chicken pieces marinated in a blend of yogurt,
ginger-garlic paste, and traditional spices, then cooked to perfection in our tandoor
oven to lock in flavor and juiciness.
What makes our Chicken Tikka Masala special is the perfectly balanced sauce – a rich,
creamy tomato-based gravy enhanced with aromatic spices including garam masala, cumin,
and turmeric. The tender tandoori chicken pieces are then simmered in this flavorful
sauce until they absorb all the wonderful flavors, creating a dish that's creamy without
being heavy, flavorful without overwhelming spice, and absolutely perfect with basmati
rice or freshly baked naan bread.
Ingredients & Nutrition
Main Ingredients:
- Boneless chicken pieces
- Yogurt marinade
- Ginger-garlic paste
- Fresh tomatoes
- Onions
- Heavy cream
- Garam masala
- Turmeric powder
- Cumin seeds
- Fresh coriander
Nutrition Information (per serving):
- Calories: 480
- Fat: 24g
- Protein: 38g
- Carbohydrates: 22g
* Nutrition values are approximate
